Course Type | Course Code | No. Of Credits |
---|---|---|
Discipline Core | SBP2MB832 | 2 |
Semester and Year Offered:
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Email of course coordinator:
Pre-requisites: Foundation course in Operations Research/Management Science and Operations Management at undergraduate or graduate level
Aim: The course helps participants to understand the strategic significance of service operations in achieving competitive advantage. They are exposed to appreciate the components and imperatives in service design, operations and delivery. It will familiarize them with the service delivery processes, service drivers and service quality.
Course Outcome:
Brief Description of Modules/ Main Modules
Unit 1: Understanding Services (8 hours)
Role of services; Nature of services; Service products and processes; Service strategy
Unit 2: Designing the Service Enterprise (8 hours)
New service development; The service encounter; The supporting facility; Service facility location
Unit 3: Managing Service Operations (8 hours)
Forecasting, demand and capacity management; Pricing and revenue management; Managing facilitating goods; Technology in services
Unit 4: Service Quality and Continuous Improvement (8 hours)
Consumer behaviour in service encounters; Customer feedback and service recovery; Service quality management
Assessment Details with weights:
Reading List
Additional Reference